Our five year adventure in Doha, Qatar ended June 1, 2012, but the memories will always remain. It's back to Texas where I have decided...Qatar isn't cornering the market on "quirky", as I once believed. Thanks for opening my eyes to the world, Doha!

Tuesday, September 21, 2010

Flavors of France

This post is dedicated to my brother-in-law, Larry, who thinks
all we did is eat while vacationing in France.

Well, duh!

Homemade pear tart (among other goodies) at bed & breakfast,
Les Haut in St Jean Thomas

Wild Boar Stew ~ Tortellini

Tiramisu ~ Croque Madame

Chili Con Carne ~ Nachos

Bread Pudding ~ Roasted Shrimp & Paella

Ham dinner ~ Duck & Pork Stew

Chocolate Caramel Crepes ~ Oops double posted pic!

Champagne & Pizza Dinner ~ Creme Broulee

Bon Appetit!

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  1. Oh lord, the Croque and Ham Dinner look heavenly!

  2. I can only imagine what all of these restaurants think when you whip out your camera and take pictures of your food before you start to eat....lol Just food for thought... It does look though....

  3. Yes, Vallath, those forbidden fruits of Doha do always appeal to me the most when leaving the country!

    Haha, Larry, I do try to be discreet, but my camera is a bit obvious! Oh well, hopefully they take it as a compliment.


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