I know you've been dying to hear about the latest eatery we've checked out. David and I are such creatures of habit. We find somewhere we like, then a particular item on the menu and there you have it. We don't venture too far. Two weekend nights equals TGI Friday's and Bennigan's (no bankruptcy problem in this country). If it's Bennigan's, we share a buffalo chicken sandwich and fries. I toss Dave the fries. Ok, I see I'm busted in the pic...so sometimes I keep a few. If it's TGI Friday's, we share buffalo chicken tacos and he tosses me a taco. Are you noting a pattern here? There's something in the mayo/Tabasco concoction at these two places that makes this sandwich and tacos addictive. We're trying to kick the habit, so while David was off for EID this week, we made ourselves try a new restaurant that recently opened on our end of town. We almost talked ourselves into ordering a little Turkish Star delivery instead, but fortunately we made the trip to the "Far East" which was actually just a little south of us. I played it safe with the sweet and sour chicken while David got some sort of green curry chicken. It was absolutely wonderful. The food was tasty and fresh, the atmosphere was cozy, and the service was great. It goes down as a keeper in our book. We are in agreement that we will definitely go back, after a few rotations of Fridays & Bennigan's, that is.
I was going to play a little Oriental music for the post, but thought about the music that was playing while we were eating. Eagles music wafted in the air the whole time...another plus :)
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